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Round-shaped treats reflect Taizhou's food culture
2026-01-26
In Taizhou, East China's Zhejiang province, the concept of yuan (round) symbolizes a longing for completeness and reunion.
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Taizhou's rice dumplings: A culinary symbol of reunion and tradition
2026-01-20
Taizhou is home to a rich culinary tradition centered on various rice-based ingredients that symbolize celebration, family, and heritage.
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Taizhou's yellow croaker brings ocean flavor to Zhejiang basketball league
2025-08-25
The competition between Taizhou and Qingyuan of the Zhejiang Provincial City Basketball League started in Jiaojiang district in Taizhou, East China's Zhejiang province, on Aug 22.
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Taizhou cuisine brings fresh coastal flavors to Paris
2025-07-15
Following its stop in Geneva, Switzerland, Taizhou cuisine continued its European journey on July 12 in Paris, France.
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Sweet taste of summer: Huangyan's peaches hit peak season
2025-07-08
In the sweltering summer heat, the peaches in Huangyan district, Taizhou, East China's Zhejiang province, are filling the local markets with juicy freshness.
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Savoring authentic flavors of Taizhou
2025-05-06
The third Taizhou Fine Food Week was held in Taizhou, Zhejiang province, from May 1 to 5, attracting over 500,000 attendees and generating sales revenue exceeding 6.91 million yuan ($957,000).
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Spring tea harvesting begins in Taizhou
2025-03-13
Taizhou in Zhejiang province recently began the harvest of the earliest spring tea, Wuniuzao tea — renowned for its rich flavor, fragrant aroma, and vibrant green color, Tide News reported on March 12.
