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    Round-shaped treats reflect Taizhou's food culture

    2026-01-26

    ​In Taizhou, East China's Zhejiang province, the concept of yuan (round) symbolizes a longing for completeness and reunion.

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    Taizhou's rice dumplings: A culinary symbol of reunion and tradition

    2026-01-20

    Taizhou is home to a rich culinary tradition centered on various rice-based ingredients that symbolize celebration, family, and heritage.

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    Taizhou's yellow croaker brings ocean flavor to Zhejiang basketball league

    2025-08-25

    The competition between Taizhou and Qingyuan of the Zhejiang Provincial City Basketball League started in Jiaojiang district in Taizhou, East China's Zhejiang province, on Aug 22.

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    Taizhou cuisine brings fresh coastal flavors to Paris

    2025-07-15

    Following its stop in Geneva, Switzerland, Taizhou cuisine continued its European journey on July 12 in Paris, France.

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    Sweet taste of summer: Huangyan's peaches hit peak season

    2025-07-08

    In the sweltering summer heat, the peaches in Huangyan district, Taizhou, East China's Zhejiang province, are filling the local markets with juicy freshness.

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    Savoring authentic flavors of Taizhou

    2025-05-06

    The third Taizhou Fine Food Week was held in Taizhou, Zhejiang province, from May 1 to 5, attracting over 500,000 attendees and generating sales revenue exceeding 6.91 million yuan ($957,000).

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    Spring tea harvesting begins in Taizhou

    2025-03-13

    Taizhou in Zhejiang province recently began the harvest of the earliest spring tea, Wuniuzao tea — renowned for its rich flavor, fragrant aroma, and vibrant green color, Tide News reported on March 12.

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