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  • Have you tried Zhoushan's top crab?

    Have you tried Zhoushan's top crab?

    Fishing boats are heading out to the East China Sea, meaning the annual swimming crab season has begun. Have you tasted Zhoushan's top delicacy yet?

    August 8, 2024

  • Ginger soup noodles

    Ginger soup noodles

    Ginger soup noodles are a crucial part of the culinary heritage of Taizhou, Zhejiang province.

    July 25, 2024

  • Taizhou pancake roll

    Taizhou pancake roll

    A culinary gem of Taizhou, Zhejiang province, called shibingtong, or pancake roll, encapsulates a tradition of culinary creativity. This dish features a variety of delectable fillings wrapped in a thin and soft pancake skin.

    June 21, 2024

  • Ciwu pressed noodles achieve national standard

    Ciwu pressed noodles achieve national standard

    Ciwu pressed noodles, a famous traditional delicacy from Zhuji county-level city, Shaoxing, have emerged as the top player in the local culinary scene.

    June 3, 2024

  • Explore Turkish cuisine with Salka in Yiwu

    Explore Turkish cuisine with Salka in Yiwu

    Mohmed Salka from Syria runs Joori Restaurant in Yiwu, offering a delightful fusion of Turkish and Syrian cuisine.

    May 15, 2024

  • Qingtian introduces first salami production line

    Qingtian introduces first salami production line

    In Qingtian county, Lishui, Zhejiang province, the first salami production line was recently put into operation, realizing the production of European food in Qingtian.

    May 8, 2024

  • A glimpse of Quzhou's specialties

    A glimpse of Quzhou's specialties

    Eight specialties from Quzhou, Zhejiang province have been officially recognized as provincial specialty items.

    April 29, 2024

  • Longquan's spring flavor

    Longquan's spring flavor

    In Longquan, Lishui, Zhejiang province, spring heralds the arrival of a culinary celebration centered around freshness and seasonal delicacies.

    March 18, 2024

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