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  • Ningbo tangyuan producer gears up for peak sales

    Ningbo tangyuan producer gears up for peak sales

    Ningbo Gangyagou Food Co Ltd, a time-honored food brand – located in the city of Ningbo in East China's Zhejiang province – is currently in full production mode.

    February 7, 2025

  • City of steamed buns

    City of steamed buns

    By preserving culinary traditions, Shengzhou pioneers innovation in industry landscape, Li Xinlei and Jorge Cortes report.

    February 5, 2025

  • Lishui tradition foods bring special flavors to Spring Festival

    Lishui tradition foods bring special flavors to Spring Festival

    As Spring Festival approaches, households in Lishui, Zhejiang province are busy preparing traditional foods like stewed duck in soy sauce and stewed pork in soy sauce, which locals love.

    January 20, 2025

  • Winter Solstice delicacies in Taizhou's fishing village

    Winter Solstice delicacies in Taizhou's fishing village

    Winter Solstice, the 22nd solar term which begins this year on Dec 21, holds a special place in the hearts of the people of Shitang town, Taizhou, Zhejiang province, as it signifies a time of abundant seafood and a reunion for fishermen and their families.

    December 20, 2024

  • Ningbo restaurants cater to couriers

    Ningbo restaurants cater to couriers

    Restaurants in Ningbo, Zhejiang province, have joined a new initiative for delivery couriers to find a decent meal after the lunchtime rush.

    December 19, 2024

  • Hangzhou sets official standards for its cuisine

    Hangzhou sets official standards for its cuisine

    Hangzhou in East China's Zhejiang province has introduced the first official standards for its iconic cuisine, unveiled during the 24th China (Hangzhou) Food Festival on Dec 5 at the historic Lou Wai Lou restaurant by West Lake.

    December 11, 2024

  • Winter delicacy of Quzhou: Steamed rice cake

    Winter delicacy of Quzhou: Steamed rice cake

    In Longyou county, Quzhou,the sight of a family gathered around the stove waiting for steamed rice cakes to be ready delivers a warmth that is unique to winter.

    December 3, 2024

  • Intl students make salty tangyuan in Jinhua

    Intl students make salty tangyuan in Jinhua

    International students from the College of International Culture and Social Development of Zhejiang Normal University recently experienced the surrounding culture and preparatory processes of salty tangyuan, or glutinous rice balls, in Jinhua, Zhejiang province.

    November 26, 2024

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