Jul 15, 2021
When it comes to summer, green tofu – a special delicacy in the Liandu district of Lishui city, in East China's Zhejiang province – often graces dinner tables.
May 19, 2021
Jingning She autonomous county is home to hundreds of hectares of bamboos and as a result seasonal bamboo shoots have become a common gastronomic delicacy at the dinner table there during spring.
May 12, 2021
Loquats in Yunhe county – administered by Lishui city in East China's Zhejiang province – now are ready to be picked and eaten by lovers of the fruit.
Mar 22, 2021
Fish hot pot is a very popular dish in Qingyuan county -- administered by Lishui city in East China's Zhejiang province -- as many satisfied diners can regularly attest.
Mar 4, 2021
The taste of spring in Lishui.
Feb 19, 2021
Though the Spring Festival holiday has come to an end, the mouth-watering snacks and dishes in the prefecture-level city of Lishui in East China's Zhejiang province continue to make every day seem like a festival in the minds -- and mouths -- of its people.
Feb 1, 2021
With the Spring Festival just around the corner, Lishui city in East China's Zhejiang province is now full of festive atmosphere. Let's take a look at some of the most delectable and mouthwatering Spring Festival food in Lishui.
Dec 4, 2020
Suichang county in Lishui, East China's Zhejiang province, is surrounded by mountains and locals say that as the headstream of the Qiantang River and the Oujiang River, the area has loads of fresh ingredients which make traditional dishes there tasty and flavorful.