KFC offers xiaolongbao to serve local tastes

Diners at KFC outlets in Hangzhou, Wenzhou, and Shaoxing in East China's Zhejiang province were recently surprised to spot the traditional Chinese snack xiaolongbao (steamed meat buns) on the menu of the American fast-food chain.

May 13, 2021

Time-honored pastry shop continues to draw young buyers

Despite being a traditional Chinese pastry restaurant in Hangzhou with 108 years of history, Zhi Wei Guan is still popular among people in this modern era.

April 26, 2021

11 Zhejiang localities included in national top 100 list for characteristic cuisines

Though it accounts for only 1 percent of the national territory, Zhejiang is a significant contributor to China's cuisine culture.

March 29, 2021

'Beautiful Zhejiang' episode 56: A Foreigner Cooking Special Zhejiang Cuisine

Located on the southeastern coast of China, Zhejiang is known as the "land of fish and rice". The video creators visited the house of Pan Qin, an ancient local official, met Pan's descendants, and learned about the cooking of local dishes from several women.

March 25, 2021

'Beautiful Zhejiang' episode 37: Seasonal Red Bayberries

Red barberry is more than a fruit, but an amazing ritual to herald the advent of early summer in the regions south of the Yangtze River.

March 10, 2021

'Beautiful Zhejiang' episode 35: A Taste of Jiangnan on Qingming Festival

On Tomb Sweeping Day, all the people in the regions south of the Yangtze River wrap glutinous green cakes and green dumplings.

March 10, 2021

Succulent tastes of Lishui make every day a festival

February 19, 2021

Array of delicacies regale those at Quzhou during Spring Festival

Spiciness is the distinguishing feature of gastronomic delicacies in the city of Quzhou.

February 18, 2021